Online Tools

BraveTart: Iconic American Desserts
2018 Winner: Baking & Desserts
Parks, Stella
Our Catalog
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
2018 Winner: General
Nosrat, Samin
Our Catalog
Six Seasons: A New Way with Vegetables
2018 Winner: Vegetable-Focused Cooking
McFadden, Joshua
Our Catalog
The Cooking Gene: A Journey through African American Culinary History in the Old South
2018 Winner: Writing & 2018 Book of the Year
Twitty, Michael W.
Our Catalog
Dorie's Cookies
2017 Winner: Baking & Dessert
Greenspan, Dorie
Our Catalog
The Oxford Companion to Wine
2016 Winner: Beverage
Robinson, Jancis & Harding, Julia
Our Catalog
Lighten Up, Y'all: Classic Southern Recipes Made Healthy and Wholesome
2016 Winner: Focus on Health
Willis, Virginia
Our Catalog
The Food Lab: Better Home Cooking Through Science
2016 Winner: General Cooking
López-Alt, J. Kenji
Our Catalog
The Jemima Code: Two Centuries of African American Cookbooks
2016 Winner: Reference and Scholarship
Tipton-Martin, Toni
Our Catalog
Soda Politics: Taking on Big Soda (and Winning)
2016 Winner: Writing and Literature
Nestle, Marion
Our Catalog
V is for Vegetables: Inspired Recipes & Techniques for Home Cooks
2016 Winner: Vegetable Focused and Vegetarian
Anthony, Michael
Our Catalog
2015 Winner: American Cooking
Brock, Sean
Our Catalog
Bar Tartine: Techniques & Recipes
2015 Winner: Cooking from a Professional Point of View
Balla, Nicolaus & Burns, Cortney
Our Catalog
The New Midwestern Table: 200 Heartland Recipes
2014 Winner: American Cooking
Thielen, Amy
Our Catalog
The Cocktail Lab: Unraveling the Mysteries of Flavor and Aroma and Drink, with Recipes
2014 Winner: Beverage
Conigliaro, Tony
Our Catalog
Every Grain of Rice: Simple Chinese Home Cooking
2014 Winner: International
Dunlop, Fuchsia
Our Catalog
Soul Food: The Surprising Story of American Cuisine, One Plate at a Time
2014 Winner: Reference and Scholarship
Miller, Adrian
Our Catalog
Vegetable Literacy
2014 Winner: Vegetable Focused and Vegetarian
Madison, Deborah
Our Catalog
Salt Sugar Fat: How the Good Giants Hooked Us
2014 Winner: Writing and Literature
Moss, Michael
Our Catalog
Jerusalem: A Cookbook
2013 Winner: International
Ottolenghi, Yotam & Tamimi, Sami
Our Catalog
Yes, Chef: A Memoir
2013 Winner: Writing and Literature
Samuelsson, Marcus
Our Catalog
Bitters: A Spirited History of a Classic Cure-All
2012 Winner: Beverage
Parson, Brad Thomas
Our Catalog
Blood, Bones, & Butter: The Inadvertent Education of a Reluctant Chef
2012 Winner: Writing and Literature
Hamilton, Gabrielle
Our Catalog